Beer Chicken Cubes
Beer Chicken Cubes
Chef | : | |
Recipe Cook Time | : | 1 Hour |
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A few simple ingredients and a great outcome. Chicken cubes marinated in beer and cooked in butter.
Ingredients
- 1 can beer
250 gm diced chicken cubes
100 gm butter
1 carrot, grated
1 green chilly, chopped
A few coriander leaves, chopped
Salt to taste
A little ginger, finely sliced
Method
Marinate the chicken in beer for half an hour.
In a non stick pan put 100 gm of butter and allow the marinated chicken to get cooked cover it for 20 minutes.
Add salt and the ginger pieces.
Serve it hot with grated carrot, green chilly flakes and coriander leaves.
In a non stick pan put 100 gm of butter and allow the marinated chicken to get cooked cover it for 20 minutes.
Add salt and the ginger pieces.
Serve it hot with grated carrot, green chilly flakes and coriander leaves.
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