Wednesday, 2 December 2015


Mushroom Risotto
Recipe by Divya Burman

A plateful of buttery risotto with the goodness of mushrooms. Great to feed a hungry horde!

 

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Pasta Con Pomodoro E Basilico
Recipe by chef Ritu Dalmia

This is the most basic and simplest cooked pasta sauce, hence it is the benchmark of a good Italian home cook.

 

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Tiramisu - The 'pick-me-up' cake
Recipe by chef Ritu Dalmia

The delightful tiramisu recipe with sponge fingers soaked in coffee, layered around and smeared with a creamy mascarpone mixture. The word 'tiramisu' in Italian means 'pick-me-up'. Owing to its caffeine kick it sure does!

 

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Panna Cotta With Raspberry Coulis
Recipe by Joey Matthew

End your meals, the Italian way! A dessert is made with gelatine, cream and milk. Chilled and served with whole raspberries and raspberry coulis. Panna Cotta, in Italian, means 'cooked cream.'
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